Those delicious Easter sweets…
They taste like home and good things to come.
They taste like home and good things to come.
A delightful guest post by Giulia, the amazing author of Jule’s Kitchen food blog.
… or on any other day!
My favourite time of the year, perfect for discovering the best products of Tuscany.
It’s inexpensive, it’s fun, it’s social. If you don’t know what going out for an aperitivo in Tuscany means these days, you are missing out on a really cool new habit.
Good food in a nice setting, an interesting exhibition, a beautiful abbey in the Tuscan countryside and a monastery with a mysterious sword in the stone: the ingredients for a perfect Sunday afternoon near Siena!
Spelt salads are my favourite summer food. You can invent as many as you wish with fresh ingredients. Here are my two favourite recipes.
Risotto is very popular in Italy, and a very easy dish to prepare!
A list of the food and drink related festivals in Tuscany in May 2010. Wine festivals, village festivals (sagre) and more!
The second post in the series “Tuscan cuisine for lazy slackers”! This time dedicated to the recipe of the most popular antipasto!
This blog is written by a born and bred Tuscan who wishes to share her love for this region with as many people as possible. It's about living here, but also about travelling, learning, experiencing, and enjoying life in Tuscany.
It's about feeling at home in Tuscany.
A vacation apartment in the heart of one of the most famous cities in the world - Pisa
A wonderful opportunity for the independent traveller seeking privacy and a pleasant atmosphere